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BEGIN:VEVENT
SUMMARY:MC: Mary Neuburger: Consumption\, Commodities\, and Culture in Eas
 t European History: Food\, Drink\, Tobacco
DTSTART;TZID=Europe/Berlin:20191204T100000
DTEND;TZID=Europe/Berlin:20191204T140000
DTSTAMP:20260615T190253Z
UID:9b51404fa0ae43af8b4c969765815ca5@www.uni-giessen.de
CATEGORIES:studycalendar
CONTACT:Jens Kugele\, +49 641 / 99-30 053\, Jens.Kugele@gcsc.uni-giessen.d
 e\, https://studip.uni-giessen.de/dispatch.php/course/details?sem_id=e01ca
 91def7a7ed09c09a24ab4f4fb8a
CREATED:20211027T171043Z
LAST-MODIFIED:20240729T224934Z
LOCATION:Phil I\, Building B\, R.025
URL:https://www.uni-giessen.de/en/faculties/ggkgcsc/events/semester-overvi
 ew/previous/archive/Winter%20Term%201920/master-classes/mc-mary-neuburger
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DTSTART:20191027T020000
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TZOFFSETFROM:+0200
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