May 13, 2024 | Rezepte mit Zukunft: Wie geht eigentlich nachhaltiges Kochen? Kochshow mit Veganatural Gießen (Das Parlament für die Zukunft) (german event)
As nutrition can also contribute to climate protection, in the fifth part of the series “The Parliament for the Future,” we focus on the topic “Recipes for the Future: How does sustainable cooking actually work?” Together with the Giessen restaurant Veganatural and journalist Michaela Maria Müller, regional cuisine will be reinterpreted in a resource-conscious way at the Stadttheater.
- https://www.uni-giessen.de/en/faculties/planetarythinking/mediacollection/collection/cookingshow
- May 13, 2024 | Rezepte mit Zukunft: Wie geht eigentlich nachhaltiges Kochen? Kochshow mit Veganatural Gießen (Das Parlament für die Zukunft) (german event)
- 2024-05-13T19:00:00+02:00
- 2024-05-13T23:59:59+02:00
- As nutrition can also contribute to climate protection, in the fifth part of the series “The Parliament for the Future,” we focus on the topic “Recipes for the Future: How does sustainable cooking actually work?” Together with the Giessen restaurant Veganatural and journalist Michaela Maria Müller, regional cuisine will be reinterpreted in a resource-conscious way at the Stadttheater.
May 13, 2024 from 07:00 (Europe/Berlin / UTC200)
Salon, Stadttheater Giessen
Stadttheater Giessen
all interested
**event held in german**
In cooperation with Stadttheater Gießen
May 13, 2024 | 7 pm | Rezepte mit Zukunft: Wie geht eigentlich nachhaltiges Kochen? Kochshow mit Veganatural Gießen
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In the fifth part of the series, we invite you to a communal dinner at the Stadttheater Giessen. How can sustainability and good food be thought of together? Does culinary diversity emerge from restraint, perhaps countering the growing scarcity of resources? Together with the Giessen restaurant “Veganatural” and journalist Michaela Maria Müller, we venture beyond the familiar and reinterpret regional cuisine in a vegan and resource-conscious way. The traditional Giessen dish “Bellschuh” meets the Syrian classic “Tabouleh,” reflecting the diversity of local food culture. Additionally, you can put your favorite dishes to the test and bring something to share with us and others. Please register at dialog@stadttheater-giessen.de |
Ticket sale via the theatre's website