Publikationen
kürzlich erschienene Veröffentlichungen
2025
Evolution of taste processing shifts dietary preference 2025, Nature
Bertolini E, Münch D, Pascual J, Sgammeglia N, Bruzzone M, Ribeiro C, & Auer TO
Lack of single amino acids transcriptionally tunes sensory systems to enhance microbiota intake 2025, Current Biology
Ezra-Nevo G, Henriques SF, Münch D, Francisco AP, Baltazar C, Elias AP, Deplancke B, & Ribeiro C
2023
A neuronal substrate for translating nutrient state and resource density estimations into foraging decisions 2023, bioRxiv
Goldschmidt D, Tastekin I, Münch D, Park J-Y, Haberkern H, Serra L, Baltazar C, Jayaraman V, Rubin GM, & Ribeiro C
Generating parallel representations of position and identity in the olfactory systemhttps://doi.org/10.1016/j.cell.2023.04.038 2023, Cell
Taisz I, Donà E, Münch D, Bailey SN, Morris BJ, Meechan KI, Stevens KM, Varela-Martínez I, Gkantia M, Schlegel P, Ribeiro C, Jefferis GSXE, & Galili DS
2022
The neuronal logic of how internal states control food choice 2022, Nature
Münch D, Goldschmidt D, & Ribeiro C
2020
Nutrient homeostasis — translating internal states to behavior 2020, Current Opinion in Neurobiology
Münch D, Ezra-Nevo G, Francisco AP, Tastekin I, & Ribeiro C
Tom Baden, Mahmoud Bukar Maina, Andre Maia Chagas, Yunusa Garba Mohammed, Thomas O. Auer, Ana Silbering, Tobel L von, Pertin M, Hartig R, Aleksic J, Akinrinade I, Awadelkareem MA, Koumoundourou A, Jones A, Arieti F, Beale A, Münch D, Samyra Cury Salek, Sadiq Yusuf, & Lucia L. Prieto-Godino.
2018
Sánchez-Alcañiz JA, Silbering AF, Croset V, Zappia G, Sivasubramaniam AK, Abuin L, Sahai SY, Münch D, Steck K, Auer TO, Cruchet S, Neagu-Maier GL, Sprecher SG, Ribeiro C, Yapici N, & Richard Benton