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2022

Jansen K.H., Koszalkowski A., Lappe M., Stockhaus J., Bieber S., Letzel T., Wehner R., Ratering S., Shi H. und Schnell S. (2022) Bienen sammeln für den Nachweis von Biodiversität (Bienenpollen als Indikatormatrix zur Katastererfassung pflanzlicher Biodiversität). Analytik News (3.11.2022)  https://analytik.news/fachartikel/2022/52.html

Rosado-Porto D., Ratering S., Moser G., Deppe M., Müller C. and Schnell S. (2022) Soil metatranscriptome demonstrates a shift in C, N and S metabolisms of a grassland ecosystem in response to elevated atmospheric CO2. Front. Microbiol. 13:937021.

Ambika Manirajan B., Hinrichs A.-K., Ratering S., Rusch V., Schwiertz A., Geissler-Plaum R., Eichner G., Cardinale M., Kuntz S. and Schnell S. (2022) Bacterial species associated with highly allergenic plant pollen yield a high level of endotoxins and induce chemokine and cytokine release from human A549 cells. Inflammation 45: 2186–2201.

Abideen Z., Cardinale M., Zulfiqar F., Koyro H.-W., Rasool S.G., Hessini K., Darbali W., Zhao F., and Siddique K.H.M. (2022) Seed Endophyte bacteria enhance drought stress tolerance in Hordeum vulgare by regulating, physiological characteristics, antioxidants and minerals uptake. Frontiers in Plant Science. 13: 980046.

Brandau L., Jacksch S., Weis S., Schnell S. and Egert M. (2022) Minority report: small-scale metagenomic analysis of the non-bacterial kitchen sponge microbiota. Archives of Microbiology 204:363

Brandau L., Weis S., Weyland M., Berger F.K., Schnell S., Schäfer K.-H. and Egert, M (2022): RNA-based stable isotope probing provides no indication for rapid α-synuclein assimilation by murine gut bacteria. Access Microbiology 4: 000345

Martinez-Gamiño D., Garcia-Soto M.J., Gonzalez-Acevedo O., Godinez-Hernandez C.I., Juárez Flores B., Ortiz-Basurto R.I., Rodriguez-Aguilar M., Flores-Ramirez R., Martinez-Martinez M.U., Ratering S., Schnell S., Bach H. and Martinez-Gutierrez F. (2022) Prebiotic effect of fructans from Agave salmiana in probiotic lactic acid bacteria and in children as supplement for malnutrition. Food Func. 13: 4184-4193

Scansani S., van Wyk N., Nader K.B., Beisert B., Brezina S., Fritsch S., Semmler H., Pasch L., Pretorius I.S., Wallbrunn von C., Schnell S., Rauhut D. (2022) The film-forming Pichia spp. in a winemaker's toolbox: A simple isolation procedure and their performance in a mixed-culture fermentation of Vitis vinifera L. cv. Gewürztraminer must. International Journal of Food Microbiology 365:109549.

Martinez-Martinez M.U., Vázquez-Maldonado D., Ratering S., Godínez-Hernández C., Ortiz-Basurto R.I., Soria-Guerra R.E., Schneider B., Juárez-Flores B.I., Portales-Pérez D.P., Schnell S. and Martinez-Gutierrez, F. (2022). Fructans from Agave enhance probiotic yoghurt by modulating gut microbiota on children with overweight or obesity. Food Biosci. 46: 101516

Abdullaeva Y., Ratering S., Ambika Manirajan B., Rosado-Porto D., Schnell S. and Cardinale M. (2022) Domestication impacts the wheat-associated microbiota and the rhizosphere colonization by seed- and soil-originated microbiomes, across different fields. Frontiers in Plant Science 12: 3213

Rosado-Porto D., Ratering S., Cardinale M., Maisinger C., Moser G., Deppe M., Müller C. and Schnell S. (2022) Elevated atmospheric CO2 modifies mostly the metabolic a rhizosphere soil microbiome in the Giessen FACE experiment. Microb. Ecol. 83: 619–634