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submitted manuscripts

  • Kanter J-P, Ahlhorn M, Zorn H, Li B, Gand M (2025) Tailoring the regioselectivity of Lentinula edodes O -methyltransferases for precise O -methylation of flavonoids ; submitted to J Agric Food Chem

  • Calza L, Nikitenkova V, Albuquerque W, Zorn H, Zhuk T , (2025) Selective oxidation of a,b-unsaturated alcohols with lyophilisates of Bjerkandera adusta ; submitted to Chem Biodivers

  • Bicas JL, Martins GA, Zorn H (2025) Development of vegan patties based on surface cultivation of Pleurotus citrinopileatus on crushed wheat ; submitted

  • Happel K, Müller L, Hartwig C, Zorn H (2025) Degradation of potato pulp glycoalkaloids by fermentation ; submitted to Eur Food Res Technol

  • Orban A, Bürger F, Mewe C, Sella N, Zorn H, Rühl M (2025) ( E ) -Nerolidol formation by mono- and dikaryotic strains of Pleurotus sapidus : submitted