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Departments

Department of Agricultural Policy and Market Research

 

Department of Applied Microbiology

 

Department of Business Administration of the Agricultural and Food Sector

 

Department of Soil Science and Soil Conservation

 

Department of Nutritional Science

 

Department of Insect Biotechnology

 

Department of Landscape Ecology and Resources Management

 

Department of Plant Nutrition

 

Department of Agronomy and Plant Breeding I

 

Department of Agronomy and Plant Breeding II

 

Department of Phytopathology

 

Department of Animal Nutrition and Nutrition Physiology

  • Chair of Animal Nutrition (Prof. Dr. Klaus Eder)
  • Chair of Sustainable and Functional Animal Nutrition (Prof. Dr. Robert Ringseis)

 

Department of Animal Breeding and Genetics

 

Department of Consumer Research, Communication and Food Sociology