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Insect Biotechnology and Bioresources (MSc)

Master of Science (MSc)

Überblick / Overview

Overview Teaser Deutsch

Der englischsprachige Masterstudiengang "Insect Biotechnology and Bioresources" wird vom Fachbereich 09 "Agrarwissenschaften, Ökotrophologie und Umweltmanagement" der Justus-Liebig-Universität in Kooperation mit der Technischen Hochschule Mittelhessen (THM) angeboten.

OverviewTeaser Englisch

The English Master‘s program Insect Biotechnology and Bioresources is offered by the faculty 09 Agricultural Sciences, Nutritional Sciences, and Environmental Management in cooperation with the faculty 08 Biology and Chemistry and the Technische Hochschule Mittelhessen University of Applied Sciences.

Overview-rest

With more than a million scientifically described species, insects form the largest group of organisms on earth. As an emerging interdisciplinary research area, insect biotechnology explores insects as well as insect-associated micro- and macroorganisms as newly emerging bioresources for medicine, plant protection, pharmacy, industrial food and biotechnology.

During your studies you will work intensively on the systematics and ecology of insects, acquire specific scientific and technical knowledge and learn about various methodical research approaches in order to investigate insects and their associated organisms as a new resource for food and luxury food, enzymes and bioactive natural products and finally to refine fully-developed products.

The study program stands out with its strong emphasis on research and practical relevance and as well as with a high level of interdisciplinary approaches and projects.

Composition of the Study Programme

Composition of the Study Programme

Grafik zur Illustration des Studienablaufs (alle Informationen auch im Text)Degree

Master of Science (MSc)

Duration of studies

4 semesters – 120 credit points (cp)

 

Composition of degree programme

The study program is organized in modules. Each module comprises four semester hours per week and is completed with a final examination as given in the module description. The final grade of the study program is calculated from the achieved module grades.

The course consists of 8 mandatory modules (core modules) and 8 optional modules (profile modules) and the master thesis. The concept of choosing individually profile modules enables a diverse range of study focuses on the basis of a fundamental scientific education (core modules).

 

Core Modules

  • Bioprocess Engineering I (6 CP)
  • Biostatistics and Experimental Design (6 CP)
  • Entomology I (6 CP)
  • Entomology II (6 CP)
  • Food Technology (6 CP)
  • Integrated Pest Management (6 CP)
  • Natural Product Discovery Platforms (6 CP)
  • Natural Product Chemistry (6 CP)

 

Profile Modules

Students tailor their individual profile by selecting 8 modules from the entire profile module catalogue of the faculty. Selection of recommended English modules for this study program:

  • Antibiotics: present, past, and future
  • Bioinformatics
  • Bioprocess Engineering II – Advanced
  • Insect Biotechnology
  • Insects for food and feed production systems
  • Instrumental, biochemical and trace analytical methods in food analysis
  • Laboratory Course I
  • Laboratory Course II
  • Method development in food analysis and food biotechnology
  • Milestones of Insect Biotechnology & Bioresources
  • Molecular Techniques
  • Pharmaceutical Basics
  • Selected Chapters of Pharmaceutical & Industrial Biotechnology
  • Trends and Advances in Natural Product Research
  • Quality Management

 

Master Thesis (24 CP)

The major part of the 4th semester is dedicated to writing the master’s thesis. With the thesis students proof their capability to independently research a given topic scientifically within a limited period.

 

Application

Application: Commencement of studies

Commencement of studies

Only possible in the winter semester;

Application: admission and registration (extended July 15)

Application

  • Foreign applicants outside the European Union who do not have a German ‘Abitur’ (university entrance certificate) and a German Bachelor Degree, must submit their application to JLU Giessen via uni-assist (details).
  • The application deadline is June 15.

iwichtig | byBen Kahl/JLUPlease note that the application period has been extended: deadline is July 15.

  • No study fees are charged for this study program. However, students have to pay a semester contribution of approx. 300 EUR  for administration and semester tickets (details).

For further information you may contact:
Studierendensekretariat
Goethestraße 58
Postal address: Postfach 11 14 40, 35359 Giessen
Tel.: 0641/99-16400
international.admission@uni-giessen.de
Detailed information on the application process

Application: Entrance requirements

Entrance requirement

Applicants must hold a Bachelor's degree with at least 180 ECTS-points in one of the following scientific fields:

  • Agricultural Sciences
  • Biology
  • Biotechnology
  • Chemistry
  • Food Chemistry

 Other Bachelor's degrees can be accepted as an equivalent degree by the board of examiners.

 

Application: Language requirements

Language requirements

As the entire degree course is taught in English, applicants must provide proof of sufficient knowledge of written and spoken English. The required level of proficiency can be certified as follows:

  1. either: TOEFL test iBT (inter-net-based test) with at least 80 points or IELTS test with a minimum grade of 6 in the academic test;
  2. or: proof of university entrance qualification awarded for one of the following countries: Australia, Ireland, Canada, Aotearoa/New Zealand, the USA, the UK, South Africa
  3. or: proof of completion of an English-language Bachelor’s degree course
  4. or: proof of the UNIcert II certificate.

Career Options

Career Options / Career Opportunities

Career Options / Career Opportunitie

Graduates of Insect Biotechnology and Bioresources are trained to work on all levels of agricultural production and pest control, medical biotechnology, bioinformatics, food production, business management and marketing.

A great number of employment opportunities are offered in the agricultural industry (seeds, fertilizer, pesticides), the areas of biomedicine, pharmacy, food biotechnology and the healthcare sector. Furthermore, producers and professional organizations, research institutes, consultancies, development services and international organizations are potential employers.

 

Graduates with a master's degree take on management positions in national and international authorities and associations. Additional vocational fields of activity are quality management, further education, consulting and research, public relations or marketing.

 

Contact

Contact: Study Advisor

Subject Advisor

  • PD Dr. Thomas Degenkolb
    Institut für Insektenbiotechnologie
    Heinrich-Buff-Ring 26-32
    35392 Gießen

    fon +49 (0) 641 - 99 37651
    Consultation hours: by appointment
    E-Mail: