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Members

With each member, expertise in the entire food system is expanded, enabling research into healthier, more socially acceptable, environmentally sustainable, and animal welfare-friendly food systems.

Resources & Production Processing

Retail & Market

Consumption

Institutional environment

   

 

 

 

 

Our Members


Prof. Dr. Lutz Breuer  

Prof. Dr. John Clifton-Brown 

 Prof. Dr. med. Jan de Laffolie, MME, MA    

Chair of Landscape, Water and Biogeochemical Cycles Chair of Crop Biomass and Bioresources Head of Pediatric Gastroenterology/Hepatology/Nutrition



 

Dr. Victoria Dietze   

Dr. Emmanuel Donkor

Prof. Dr. Gunter P. Eckert 

Postdoc in the Chair of Sustainability Research in Social Sciences with focus on Sustainable Food Systems

Postdoc in the Chair of Agronomy and Crop Physiology

Project manager in the HealthyDiets4Africa project

Chair of Nutrition in Prevention & Therapy




Prof. Dr. Klaus Eder    

Prof. Dr. Mathias Faßhauer 

Prof. Dr. Michael Frei

Chair of Animal Nutrition Chair of Human Nutrition Chair of Agronomy and Crop Physiology



 

Prof. Dr. Andreas Gattinger  

Dr. Anna-Katharina Gehron   

Dr. Isabella J. Giambra

Chair of Organic Farming with focus on sustainable soil use

Postdoc in the Chair of Food Sociology

Project and Lab Coordination in the Chair of Animal Breeding




Prof. Dr. Ulrike Gisch  

Maria Gracia Glas  

Prof. Dr. Jasmin Godemann  

Chair of Nutritional Psychology Doctoral Candidate in the Chair of Agricultural, Food and Environmental Policy Chair of Communication and Extension in Agricultural, Food and Environmental Sciences



Prof. Dr. Agnieszka A. Golicz 

Kristina Gruber    

Prof. Dr. Wencke Gwozdz  

Chair of Agrobioinformatics

Doctoral candidate in the Chair of Business Administration in the Food Industry and Agribusiness

Chair of Supply and Consumption Research



Dr. Najibullah Hassanzoy   

Dr. Eleonore Heil   

Lara Herrlich    

                     Impact Evaluation Coordinator                           in the World Food Programme of the UN

Head of the Nutritional Ecology Working Group

Doctoral candidate in the Chair of Business Administration in the Food Industry and Agribusiness




Prof. Dr. Christian Herzig    

Prof. Dr. Suzanne Jacobs  

Prof. Dr.Gudrun Keding

Chair of Business Administration in the Food Industry and Agribusiness Chair of Land Use Systems with focus on agroforestry Chair of International Food Security



Prof. Dr. Uta König von Borstel 

Prof. Dr. Thomas Kopp    

Prof. Dr. Gertrud Morlock   

Chair of Animal Husbandry, Behaviour and Welfare Chair of Global Nutrition and Trade Chair of Food Science



Felix Ndayisaba  

Dr. Wiebke Niether  

Prof. Dr. Martin Petrick

Doctoral candidate in the Chair of Agricultural and Food Market Analysis

Postdoc in the Chair of Organic Farming with focus on sustainable soil use

Chair of Agricultural, Food and Environmental Policy



Prof. Dr. Robert Ringseis

Univ.-Prof. Dr. med Elke Roeb, MHAC

Marielle Rüppel    

Chair of Sustainable and Functional Animal Nutrition Chair of Gastroenterology

Doctoral candidate in the Chair of Business Administration in the Food Industry and Agribusiness




Prof. Dr. Jakob Santner  

Prof. Dr. Marc F. Schetelig

Viola Schevel    

Chair of Plant Nutrition

Chair of Insect Biotechnology in Plant Protection

Doctoral candidate in the Chair of Business Administration in the Food Industry and Agribusiness




 Prof. Dr. Sarah Schiessl-Weidenweber  

Prof. Dr. Sandra Schwindenhammer

Prof. Dr. Rod Snowdon  

Chair Genetics of Crop Diversity            Chair of Sustainability Research in Social Sciences          with focus on Sustainable Food Systems Chair of Plant Breeding



Svea Spieker  

Prof. Dr. Ramona Teuber  

Dejan Toscano  

Doctoral candidate in the Chair of Business Administration in the Food Industry and Agribusiness Chair of Agricultural and Food Market Analysis Doctoral candidate in the Chair of Agricultural and Food Market Analysis



Corinna Ullrich  

Dr. Chukwuma Ume  

Dr. Verena von Bülow

Doctoral candidate in the Chair of Agricultural and Food Market Analysis Postdoc in the Chair of Agricultural and Food Market Analysis Postdoc in the Chair of Gastroenterology



Prof. Dr. Anika Wagner    

Prof. Dr. Stefan Wahlen  

Dr. Aspasia Werner

Chair of Nutrition & Immune System Chair of Food Sociology Postdoc in the Chair of International Food Security



     

Prof. Dr. Vanessa Zeller    

   
Chair of Environmental Accounting    




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